A savory, crunchy, addictive snack made from puffed quinoa, seeds, spices and seaweed. Eat it on its own or as a crispy, tasty topping to any dish.
Furikake is a Japanese condiment typically used to season rice, vegetables and fish. Our furikake is made with roasted organic seaweed, organic sesame, organic cayenne pepper and sea salt. The seaweed is roasted in just a touch of organic canola oil and organic cane sugar.